Our cookies
Baked every morning in Kelham Island and sold until the trays are empty. Prices are per cookie in the shop. Boxes, minis and dough to bake at home are further down.

Allergies? Every cookie lists its allergens below, and the full matrix is on our allergen page. Everything is made in one kitchen that handles peanuts, tree nuts, wheat, milk, egg and soya, so we can’t rule out traces in any product.
Everyday cookies
On the counter and in the machines most days of the week.
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The Lark
£3.00Our first cookie and still the one people queue for. Brown butter dough, milk and 54% dark chocolate chunks, flaky sea salt on top.
Contains: wheat (gluten), milk, egg, soya.
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Double Dark
£3.20A cocoa dough made with 70% chocolate, even more chunks, and cocoa nibs for crunch. For anyone who thinks The Lark is too polite.
Contains: wheat (gluten), milk, egg, soya.
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Oat & Treacle
£2.80Jumbo rolled oats, black treacle and golden raisins with a pinch of cinnamon. Chewy all the way through.
Contains: wheat (gluten), oats (gluten), milk, egg, sulphites.
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Salted Pretzel Caramel
£3.40Brown sugar dough folded with crushed pretzels and little pools of our own salted caramel.
Contains: wheat (gluten), milk, egg, soya.
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White Chocolate & Raspberry
£3.20Vanilla dough with white chocolate and freeze-dried raspberries that turn sharp and jammy in the oven.
Contains: wheat (gluten), milk, egg, soya.
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Peanut Butter Crunch
£3.20Peanut butter dough rolled in demerara, with roasted peanuts and milk chocolate.
Contains nutsContains: peanuts, wheat (gluten), milk, egg, soya.
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Pistachio & Cardamom
£3.80Green pistachios, cardamom sugar and white chocolate. The most requested cookie in our gift boxes.
Contains nutsContains: pistachio (tree nut), wheat (gluten), milk, egg, soya.
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Parkin Ginger
£2.90Our nod to Yorkshire parkin: oatmeal, black treacle and chopped stem ginger. Even better on day two, like the real thing.
Contains: wheat (gluten), oats (gluten), milk, egg.
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Miso Butterscotch
£3.40White miso in the dough and butterscotch chips all through it. Sounds odd, tastes a lot like salted caramel.
Contains: wheat (gluten), milk, egg, soya.
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Lemon Sugar
£2.60Lemon zest and a crackly sugar crust, crisp at the edge and soft in the middle. Good with a pot of tea.
Contains: wheat (gluten), milk, egg.
Vegan
No milk, butter or egg in the recipe. Baked in the same kitchen as everything else, so not suitable for a severe milk or egg allergy.
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Midnight
£3.20Dark chocolate, cocoa and flaky salt, made with oat milk and a plant-based butter. Most people don’t realise it’s vegan until they read the label.
VeganContains: wheat (gluten), soya.
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Bramble Oat
£3.00A soft oat cookie with a thumbprint of blackberry and Bramley apple jam.
VeganContains: wheat (gluten), oats (gluten).
Made without gluten
Recipes with no gluten-containing ingredients, mixed first thing before any wheat flour is out. We handle wheat all day, so we don’t call these gluten-free and they aren’t suitable for coeliacs.
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Chocolate Chunk (made without gluten)
£3.40Buckwheat and rice flour with dark and milk chocolate. A little crisper at the edge than The Lark and every bit as rich.
Made without glutenContains: milk, egg, soya.
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Almond & Orange (made without gluten)
£3.40Ground almonds, orange zest and a crackled icing-sugar top. Chewy, like a macaroon that grew up.
Made without glutenContains nutsContains: almond (tree nut), egg.
This season
A few specials that come and go with the calendar. See the whole winter list.
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Bonfire Toffee
£3.20Smashed treacle toffee, a little smoked sea salt and dark chocolate. Only around for the week of Bonfire Night, so get one while you can.
Until Sun 8 November
Contains: wheat (gluten), milk, egg, soya.
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Spiced Apple Crumble
£3.40Bramley apple, oat crumble and a cinnamon dough. Like a crumble, but you can eat it on the tram.
Until Sun 29 November
Contains: wheat (gluten), oats (gluten), milk, egg.
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Gingerbread Brown Butter
£3.20Treacle, ginger and five warm spices in our brown butter dough, finished with a white chocolate drizzle.
From Tue 17 November
Contains: wheat (gluten), milk, egg, soya.